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General Tso Fried Chicken Sandwich
Print General Tso Fried Chicken Sandwich A fried chicken sandwich with a sticky sweet and spicy sauce and a broccoli and pickle slaw. Inspired by General Tso Chicken and served on a bun! Course Main...
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Brussel Sprouts with Tater Tots and Sweet Chili Sauce
Print Brussel Sprouts with Tater Tots and Sweet Chili Sauce Charred brussel sprouts piled up with tater tots and smothered with a spicy sweet chili sauce. Course Appetizer, Side DishCuisine American,...
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Idaho Potato Crab Rangoons
Print Idaho Potato Crab Rangoons A twist on a traditional crab rangoon that uses mashed potatoes in the filling. Course AppetizerCuisine American, ChineseKeyword fried, Mash-Up, pasta, Spicy, stuffed...
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Pork Dumpling Stuffed Mushrooms
Print Pork Dumpling Stuffed Mushrooms Mushrooms stuffed with all the fillings from a steamed pork dumpling, including the wanton wrapper! Course AppetizerCuisine American, ChineseKeyword Mash-Up,...
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Cheeseburger Dan Dan Noodles
Print Cheeseburger Dan Dan Noodles Combining cheeseburger flavors like pickles, lettuce, tomato, and caramelized onion into a traditional bowl of dan dan noodles. Course Main CourseCuisine American,...
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Sweet and Spicy Meatball Sub with Pickled Veggies
Print Sweet and Spicy Meatball Sub with Pickled Veggies Meatball subs with a sauce inspired by orange chicken, and topped with a spicy pickled veggie mixture. Course Main CourseCuisine American,...
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Jajangmyeon Burger
Print Jajangmyeon Burger Jajangmyeon, a Korean-Chinese dish of noodles with a pork and veggie black bean paste sauce, on top of a double smash burger. Course Main CourseCuisine American, Chinese,...
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Spicy Basil Shrimp Noodle Salad
Print Spicy Basil Shrimp Noodle Salad Shrimp, basil, and lots of lime and chili oil make this a refreshing noodle salad for any backyard BBQ or picnic. Course Main Course, Side DishCuisine American,...
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Italian Sandwich Fried Rice
Print Italian Sandwich Fried Rice A simple fried rice dish inspired by an Italian sandwich, with 3 types of cured meat, banana peppers, roasted red peppers, and even halloumi for cheese. Course Main...
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Pork and Coconut Tagliatelle with Chili Crisp and Bok Choy
Print Pork and Coconut Tagliatelle with Chili Crisp and Bok Choy Hand made tagliatelle tossed in a sauce of pork and coconut milk with slices of bok choy and served with a big spoonful of chili crisp...
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Pigs in a Scallion Pancake Blanket
Print Pigs in a Scallion Pancake Blanket Mini hot dogs wrapped up in a homemade scallion pancake dough and pan fried until crispy and delicious. Serve with a honey soy mustard. Course AppetizerCuisine...
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Crab Rangoon Potato Nests
Print Crab Rangoon Potato Nests Crab rangoon filling loaded into crispy shredded potatoes cooked in a mini muffin tin Course AppetizerCuisine American, ChineseKeyword Mash-Up, stuffed, Tots Prep Time...
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